Matso’s Sunshine Coast Brewery | Five Mile Radius and Knight Wilson Architects

Matso’s Sunshine Coast Brewery | Five Mile Radius and Knight Wilson Architects | Photographer: Yassera Moosa

2025 National Architecture Awards Program

Matso’s Sunshine Coast Brewery | Five Mile Radius and Knight Wilson Architects

Traditional Land Owners

Gubbi Gubbi

Year
2025
Chapter

Queensland

Region

Sunshine Coast

Category
Commercial Architecture
EmAGN Project Award
Sustainable Architecture
Builder
Hutchinson Builders
Photographer
Yassera Moosa
Media summary

Matso’s Sunshine Coast Brewery is an adaptive reuse project that transforms the heritage-listed Joe’s Waterhole in Eumundi into a brewery, restaurant, and beer garden, balancing heritage conservation, sustainability, and contemporary hospitality design.

Designed by Five Mile Radius and Knight Wilson Architects, the project reconfigures site circulation, re-establishing a connection between Main Street and a previously underutilised rear landscape, now a publicly accessible, multi-use garden. A series of shed-inspired pavilions reference regional industrial typologies while integrating passive cooling, operable façades, and recycled materials, creating a climatically responsive and adaptable environment.

Sustainability is embedded within the material, structural, and spatial logic, with reclaimed materials, natural ventilation, and minimal intervention strategies informing every decision. The project demonstrates how material-conscious, adaptive reuse can extend the lifespan of existing structures, integrate seamlessly into its urban context, and provide long-term social and architectural value.

Five Mile Radius and Knight Wilson delivered a modern Australian venue that respects our heritage, embraces sustainability, and connects with the community. Their use of recycled materials and thoughtful design created a cost-effective yet striking space that balances functionality and atmosphere. The project exceeded expectations, blending heritage with contemporary design, and has been incredibly well received by new and returning customers. Five Mile Radius’ commitment to reuse and sustainability shows that circular design is both achievable and commercially viable, making a real positive impact on our brand and the local community.

Project Practice Team

Tom O’Shea, Project Architect
Clare Kennedy, Design Architect
Daniel Wilson, Design Architect
Kelly Nortje, Graduate of Architecture

Project Consultant and Construction Team

Place Design Group, Landscape Consultant
Edge Consulting Engineers, Structural Engineer
Edge Consulting Engineers, Civil Consultant
Innovative Planning Solutions, Town Planner
Roger Todd, Heritage Consultant
TTM Group, Acoustic Consultant
Plumbing Design & Drafting PTY LTD, Hydraulic Consultant
Caterlink Commercial kitchens and Bars, Kitchen Consultant

Connect with Five Mile Radius and Knight Wilson Architects

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